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Cheese Vat And Cheese Making

Cheese Vat And Cheese Making

Product Code: LBNY-0005-10700028

Categories: Food Technology Equipments

Tags: Cheese Vat And Cheese Making

1593

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  • Description

Water heater fitted in console
Temperature and pH can be monitored by microcomputer using an appropriate interface
Ten litre capacity stainless steel jacketed vat
Bench mounting with small footprint
Simple controls
Range of cheese making accessories
Separate console controls vat temperature and paddle speed.



Specification

Cheese Vat And Cheese Making

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